The original Cheese-Makers, the fromagers produced fine cheeses for Philip 1 of France, King of the Franks from 1060 to 1108.
Damon Firmager, Cheese monger, is a direct descendent of the very first cheese artisans that produced the special Cheese, Fromagerie Germaine Langres Plateau.
L'homme Fromage is passionate about bringing the provincial flavor to the modern day client.
L'homme Fromage provides a tantalizing tasting experience with their open flame toasties, Grilled Raclette scraped over Paprika potatoes, Cacio e Pepe Spaghetti mixed in a 38KG parmesan wheel, charcuterie boards and range of amazing Imported and local cheeses.
Located at the Cannery, 61 Mentmore Ave, Rosebery, NSW
Open on Monday 9am - 3pm and Wednesday – Sunday from 9am – 3pm